Taro root comes from the taro plant, which is native to Southeast Asia and India and is a staple in diets there as well as Africa,
China, the Caribbean, and Hawaii. Both the big green leaves of the plant and the root itself can be consumed when cooked.

Taro roots are tubers of the taro plants which have signature long, wide leaves. It is widely consumed across the globe and becoming very popular due to its high nutrition and many health benefits.

Benefits of Taro Root include high amounts of energy, promotes weight loss, lowers blood pressure and improves muscular health, cleansing stomach, prevents cancer, strengthens bones and teeth, a rich source of amino acids, controls blood sugar levels, improved heart health, prevents aging, improves vision, boosts immunity, improves blood circulation and hair growth.

The products we offer are USDA and EU certified organic with a Guaranteed Organic Certificate for each shipment.
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