Young Jackfruit is a kind of fruit. An ideal plant-based substitute for pulled pork, poultry and fish, this wonderfully versatile product has a fibrous texture that mimics meat and absorbs flavor beautifully. Young Jackfruit is perfect for vegan pulled pork, curries and more. Vegans and non-vegans alike will love it for its incredible taste and texture. It’s the healthier choice.

Alternatively, the flesh of unripe or young green jackfruit is off-white in color and almost neutral in flavor. These attributes in addition to its signature texture make it ideal for cooking applications in meat alternative or plant-based recipes. Because the fruit is not fully developed, the pods and seeds are also smaller!

The relatively unique fruit product of unripe jackfruit is being sold widely on northern Europe due the popularity of using plant protein and reducing meat product consumption.